Our Story
Terra Sur Cafe opened its doors 2005 in the Carrollwood area of Tampa Bay. We offer Tampa a taste of Peru, aclaimed worldwide for its bounty of seafood dishes, as the birth place of Novo-Andino cuisine, ceviche, and the home of more than 2000 varieties of potatoes, 35 varieties of corn.
Terra Sur Cafe uses the grand diversity of Peruvian cuisine to create dishes like, Lomo Saltado a hearty stir fry dish with strips of tenderloin, tomatoes, onions and french fries; Ceviche a cold dish of fresh red snapper "cooked" in lime juice with aji limo pepper, red onions, sweet potatoes and peruvian corn.
Known to be "the best kept secret", Terra Sur Cafe offers a warm decor, warm lighting, burgundy walls adorned with vibrant artwork.
Terra Sur Cafe quickly became Tampa's prefered spot for delectable Peruvian cuisine, and well known for the popular ceviche.
Terra Sur Cafe provides our guests with a rich experience, warm atmosphere that can only be match by its unique menu.
You are invited to join us and enjoy our warm ambiance an incomparable cuisine.