We encourage walk-in dining, as we only hold a limited number of tables for reservations.
Call (813) 269-2694 for parties larger than 8.
Chicha morada is a beverage originated in the Andean regions of Perú but is actually consumed at a national level. The base ingredient of the drink is corn culli or ckolli, which is a Peruvian variety of corn known commonly as purple corn which is abundantly grown and harvested along the Andes Mountains
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